Holiday leftovers are almost as anticipated as the celebratory meal itself. We’ve gathered some of our favorite recipes showcasing Christmas favorites — crab, turkey, roasts … read more
Monthly Archives: December 2012
Cook
Figgy Cardamom Bread
This braided loaf makes a stunning presentation and is easier to make than you might think. It’s based on the traditional cardamom-spiked breads from Sweden … read more
Cookie of the Day
Cookie of the Day: Meringues
These classic, elegant meringues are light and delicate — a perfect way to end a hearty holiday meal. They are lovely just as they are, … read more
Entertain
Shirred Eggs with Smoked Salmon
Smoked salmon is perfect for a special occasion — and what’s more special than Christmas brunch? Here, they are accompanied by creamy shirred eggs (eggs … read more
Holidays
Merry Christmas!
Merry Christmas! All of us at Williams-Sonoma are wishing you and yours a happy, safe holiday shared with those you love. Visit our Holiday Guide for any … read more
Drink
Holiday Reflections: Wine & Life Beautiful
As we all look forward to celebrating our favorite holiday traditions, we’re sharing one from Dave M., a member of the Williams-Sonoma Wine team. Here, … read more
Cookie of the Day
Cookie of the Day: Oatmeal, Date and Walnut Spice Cookies
The berry of an evergreen tree, allspice tastes like a combination of cinnamon, nutmeg and cloves. It is a particular favorite with holiday bakers, who … read more
