Fragrant quinces are hard and astringent when raw, but once cooked, the fruits soften into a sweet, floral accompaniment to roasted meat and cheese. They also star in preserves; here,…
December 2012
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A hot chocolate party is one holiday celebration kids and adults can both get on board with. Steaming mugs of hot cocoa, gooey marshmallows, an assortment of sweet snacks —…
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Our latest gift guide showcases all of our favorite picks for the DIY-er on your list. Happy holidays!
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The origin of the madeleine, the shell-shaped sponge cake eaten as a cookie, is disputed, although most food scholars believe it originated in the Lorraine city of Commercy. It traveled…
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The grapefruit juice in this vinaigrette, along with the grapefruit sections in the salad, accentuate the sweetness of succulent lobster. Smooth, creamy avocado adds a hint of richness. If using…
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Making fresh cheese is simpler than you’d think, and the results are rewarding — both for you and for the lucky people who receive your homemade gift. The cheeses you…
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Despite their whimsical names, these are not children’s toys — though they are child’s play to make! These slice-and-bake cookies use two differently colored — and flavored — doughs to…
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This delicious cake is perfect for ginger lovers. Avoid woody, dry ginger, and instead look for young, moist ginger, which will impart a zippy flavor. It’s great on its own,…
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An elegant holiday celebration doesn’t have to translate to hours in the kitchen. One of our favorite ideas for effortless entertaining is a wine and cheese party, which proves how…
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Today’s gift guide features all the classics that never go out of style — and become favorites in any kitchen. Enjoy!