For many of us, eating well means focusing on whole foods, unprocessed ingredients, and fresh, seasonal fruits and vegetables. But what happens when a restaurant … read more
Monthly Archives: January 2013
Meet
Meet the Makers: Sean Tice and Kristy Hadeka of Brooklyn Slate Company
In 2009, Kristy Hadeka and Sean Tice began using slate to create all-purpose boards from Kristy’s family’s quarry in upstate New York. Soon after, they … read more
Drink
Win a Breville Citrus Press!
Bright, lively citrus is a key ingredient in many fresh juices — and this time of year, it’s at its best. To help you make … read more
Cook
Citrusy Shortbread Wedges with Rosemary
This recipe is an “Italianized” version of traditional shortbread — slightly savory, with notes of lemon and orange zest and fresh rosemary. They are delicious … read more
Meet
Sous Chef Series: Luke Bergman’s Whole Roasted Snapper
Luke Bergman may be the first American chef to ever win the coveted Trophée Passion, a prestigious cooking competition that relies on speed, skill and a … read more
Learn
W-S Test Kitchen Tips: 7 Ways to Make Recipes More Nutritious
As we start a new year, we’re all trying to make healthier decisions. In the kitchen, that can be a challenge, so we turned to … read more
Meet
Meet the Maker: Geoffrey Fisher of Geoffrey Fisher Designs
In his Buckinghamshire, England studio, artisan Geoffrey Fisher works exclusively in wood using traditional cabinet making techniques to produce a range of bespoke designs for … read more
