Enter for a Chance to Win an elBulli-inspired New York Dinner Giveaway

Enter for a Chance to Win an elBulli-inspired New York Dinner Giveaway

Enter to win a private dinner for you and seven friends with Kitchit chef Kevin Lasko in New York and a copy of Ferran Adrià’s newly-released seven volume set, elBulli 2005-2011 (courtesy of Phaidon). Chef Lasko will be preparing a multi-course modernist dinner inspired by the cookbook, which is a complete record of the 750 recipes created in the last six years of the legendary restaurant. Dinner will be held at the Columbus Circle Williams-Sonoma store.

 

Enter to win!

Submit your email address by March 31, 2014 at 12 p.m. PST to enter.
  • Type your email address and click submit to enter the giveaway. Please note that by entering this sweepstakes, you are consenting to receive marketing emails from Williams-Sonoma, Kitchit and Phaidon Press.

 

About Kitchit & Chef Lasko: 

Kitchit is everyone’s private restaurant. Kitchit is the easiest way to have an amazing dinner party. With just a few clicks, you and your friends can enjoy a restaurant quality experience right in the comfort of your own home. The chef takes care of everything, from shopping to cleanup.

 

Chef Kevin Lasko’s experience includes Jean-Georges Vongerichten’s Mercer Kitchen and Drew Neiporent’s Montrachet. For the past ten years, he has been the Executive Chef of Park Avenue Seasons, a new-American restaurant where he won two stars from The New York Times, the title of Best New Restaurant from NY Magazine and was named one of Forbes Magazine’s Best Eateries in New York City for 2013.

 

About the Author & Book:

Deep in Spanish Catalonia sits the gastronomic mecca elBulli. Opening the restaurant for only six months every year, Ferran Adrià and his team spent the remainder experimenting and innovating new menus. With one volume for each season elBulli was open between 2005 and 2011, the collection features all 750 plus recipes served at the restaurant, each accompanied by gorgeous photography, texts and instructions written and tested by the legendary Ferran Adrià and his team.

 

About Phaidon Press:

Phaidon is the world’s premier publisher of books on the arts. We believe passionately in the creative act and an aim to make it exciting and understandable by all and to celebrate its greatness in everything we produce.

 

*Enter for a chance to win an elBulli-inspired Dinner for eight at the Williams-Sonoma Columbus Circle store and one set of elBulli 2005-2011. The approximate retail value “ARV” (Approximate Retail Value:  $2,000); TRAVEL IS NOT INCLUDED. NO PURCHASE NECESSARY TO ENTER OR WIN; odds of winning depend upon number of eligible entries received; Sweepstakes begins on 6:00AM PST on March 1, 2014 and ends on 12:00pm PST on March 31, 2014; open only to residents of the 50 United States of America or the District of Columbia who are 18 years old or older as of entry time; void where prohibited; see Official Rules for complete details; Sponsor: Williams-Sonoma, 3250 Van Ness Avenue, San Francisco, CA 94109.

 

Photo Credit: elBulli 2005-2011 courtesy of Phaidon.com; Kevin Lasko by Gabi Porter

37 comments about “Enter for a Chance to Win an elBulli-inspired New York Dinner Giveaway

    1. wendy werner

      There is no ‘new restaurant” this meal is cooked in your home…

      Reply
  1. Elisabeth Anderson

    Sounds like a fabulous idea. I want to tell a friend, who has a Club.

    Reply
  2. Michelle Fedder

    Dinner will be held at the Columbus Circle Williams-Sonoma store

    Reply
  3. Judith Raczko

    Such a wonderful idea! Hope to experience this wonderful chef’s cooking soon!

    Reply
  4. absolut_ting@me.com

    We went to his exhibit recently and loved how innovative Ferran Adria can be! We hope to experience his creative and fabulous meals too!

    Reply
  5. Barbara Tomei

    It would be quite an experience! I’ve read wonderful things about el bulli’s food and very good things about Kevin Lasko.

    Reply
  6. Marcia W.

    This sounds wonderful. I already know who I would invite to share the experience.

    Reply
  7. Lucy Pellegrino

    It sounds so exciting!!! Having a meal cooked especially for you and several of your guests would certainly make us and our quests feel so very special.

    Reply
  8. Catherine Kelly

    Have attended cooking classes at Williams Sonoma before and they were so educational and the food for tasting was delicious. This would be an “over the top experience” to be in the company of this famous chef and then to savor his wonderful tastings at dinner.

    Williams Sonoma is a great store and all their products are fantastic. This is something I would love to experience. Thank you for allowing me the opportunity to have a chance at this offering.

    Reply
  9. Jeong mum

    I am always dreaming to go El Bulli.
    It’s a chance for me to come true.

    Reply
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  14. Jodi

    Elbulli closed a few years ago in Spain and I would have loved to have tried the real thing. This would be a very close second that I would give my right arm to try!!!!

    Reply
  15. Richard Eng

    It was just my bday. Would be a great bday gift- Hope I win! *crossing fingers*

    Reply

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