Free Technique Classes: A Bird to Brag About

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Free Technique Classes: A Bird to Brag About

It’s the centerpiece of the Thanksgiving table, and we’ll be your guide to preparing a succulent, flavorful roast turkey – a showstopper! Attend our in-store class this weekend to learn how to select the perfect bird and to brine, roast and carve it like a pro. This class will provide you with invaluable tips, whether it’s your first Thanksgiving turkey or your twentieth.

 

  • This hour-long technique class is FREE and includes tastings of prepared dishes.
  • Participants enjoy 10% savings on select same-day store purchases.
  • Available at all stores; class times vary by store location.
  • Class size is limited so call your local store to register.

 

Featured Recipe: Cider-Brined Turkey

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