Free Technique Classes: Bring Back the Stew

Classes & Events, Learn

As the weather turns cool, savory stews are a comforting way to end the day. In this weekend’s technique classes at Williams-Sonoma, learn to make a tender stew in under 30 minutes using a pressure cooker, as well as one that gently simmers all day in a slow cooker. We’ll also demonstrate how to prepare stews on the stovetop.

 

Whether you have a little time or a lot, it’s easy to enjoy the hearty flavors of home-cooked stews.

 

  • This hour-long technique class is FREE and includes tastings of prepared dishes.
  • Participants enjoy 10% savings on select same-day store purchases.
  • Available at all stores; class times vary by store location.
  • Class size is limited so call your local store to register.

 

In case you missed out on any of our previous classes, don’t worry, you can download the brochures here.

 

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