Fall is just around the corner, so it’s a great time to perfect your cast-iron cooking skills. Designed to retain heat, cast-iron cookware is ideal for preparing slow-cooked one-pot meals. In this weekend’s in-store technique classes, you’ll learn how to make some delicious recipes and how to properly care for this specialty cookware.
- This hour-long technique class is FREE and includes tastings of prepared dishes.
- Participants enjoy 10% savings on select same-day store purchases.
- Available at all stores; class times vary by store location.
- Class size is limited so call your local store to register.
Featured Recipe: Sicilian Steak