Enjoy fresh herbs from spring through fall by planting your own in an edible garden. Herbs add a wonderful new dimension to your cooking and baking, and they’re invaluable if you want to reduce the salt and fat in your diet without sacrificing flavor. Join us for this weekend’s in-store technique classes and learn how to make some herb-alicious recipes!
- This hour-long technique class is FREE and includes tastings of prepared dishes.
- Participants enjoy 10% savings on select same-day store purchases.
- Available at all stores; class times vary by store location.
- Class size is limited so call your local store to register.