Technique Class: Knife Skills — Spring is just about here – it’s the perfect time to refresh your knife skills. Join us for this weekend’s free in-store technique classes and learn how to chop, slice and dice seasonal fruits and vegetables like a pro. We’ll also offer knife sharpening services in this class.
Junior Chef Class: Chop and Slice It! — Once you learn knife skills, you’re on your way to becoming a great chef! We’ll teach you how to chop and slice ingredients safely. Then we’ll cook some tasty vegetable fries.
- These hour-long classes are FREE and include tastings of prepared dishes.
- Participants enjoy 10% savings on select same-day store purchases.
- Available at all stores; class times vary by store location.
- Class sizes are limited so call your local store to register.
*Our Junior Chef classes are designed to teach the Junior Chef (ages 6-12) about food, how to cook and seasonality. Classes are for the children; parents must stay in the store during the class, enjoy a cup of coffee on us and browse.