Soups are the perfect way to begin a fall or winter meal — and they are often hearty enough to be the main course. During this weekend’s in-store technique classes at Williams-Sonoma, we’ll prove that homemade soup is easier to make than you might imagine. Once you master a few simple steps, you’ll be able to prepare hundreds of variations. This class will have you souped up and ready for winter!
- This hour-long technique class is FREE and includes tastings of prepared dishes.
- Participants enjoy 10% savings on select same-day store purchases.
- Available at all stores; class times vary by store location.
- Class size is limited so call your local store to register.
In case you missed out on any of our previous classes, don’t worry, you can download the brochures here.