This month’s Williams-Sonoma free cooking classes feature everything you need to have the best Thanksgiving ever. This weekend, we’ll be offering our suggestions for showstopping Thanksgiving side dishes.
While the turkey is the supposed star of the Thanksgiving feast, it’s really the side dishes that steal the show. Join us in our stores this Sunday, November 20, for our free technique class focused on mastering side dishes. We’ll share recipes for seasonal sides that will impress your guests yet are easy on the cook. Our do-ahead tips will help you host a stress-free gathering.
A few other things to note:
- These hour-long classes are FREE and include tastings of prepared dishes.
- Participants enjoy 10% savings on select same-day purchases (exceptions apply).
- Available in all stores; class times may vary by location.
- Class sizes are also limited, so be sure to register with your local store.