All treats, no tricks! Yes, please!
Category:
Halloween
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Add a few plastic spiders and you have a spooky cake kids love!
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We went to Bouchon Bakery to learn from Pastry Chef Nick Bonamico how to make the bakery’s iconic “Franken-Bouch” cakelets in honor of Halloween. Here’s the step-by-step recipe, along with…
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Over the years, New York’s Hudson Valley has steadily become an enclave for crafters and makers, leaving behind the hustle and bustle of New York City for a quieter, slower…
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If you haven’t done so yet, the first weekend in October is an ideal time to head to the pumpkin patch, then bring everyone together to carve jack-o’-lanterns. Set…
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Maybe you didn’t have time to assemble a head-turning costume like the one you made last year. Perhaps there were too many commitments to plan that Halloween bash you were…
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This year, we’ve got the ultimate showstopper for your Halloween celebration: mini skull cakes! Our Nordic Ware Mini Skull Cakelet Pan helps you to bake individual-sized sweet treats in the…
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The best part of pumpkin carving is that moment when the jack-o’-lantern gets lit and your creation comes to life. But we’d argue that the second-best part is the pumpkin…
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Treat your little ghosts and goblins to a Halloween party that’s frightfully fun! Jennifer Tyler Lee, author of The 52 New Foods Challenge, shares a few kid-friendly Halloween party ideas. My…
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