Plus: The Michelin Guide comes back to Los Angeles, Netflix’s Always Be My Maybe, and a chicken recall.
Eat food, not too much, mostly plants…from Michael Pollan’s backyard? That’s right: You can now rent James Beard award-winning writer Michael Pollan’s Berkeley home this fall for $6,500 per month. [Realtor.com]
Have you noticed that your favorite hot sauce tastes a little different? The makers of Sriracha, Huy Fong Foods, announced they recently started using a different pepper supplier for their sauce. [TODAY.com]