Saturday Food Section: The Most Difficult Bread to Make (And Why Bakers Love It)

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panettone williams sonoma

Photo of Roy’s Panettone by @pastrywithjenn

 

Plus: The water fountains of Paris are flowing with sparkling water, and Saturday Night Live is now making wine. Read on for a few top-level highlights of some of the food stories we’ve been reading this week.

 

 

 

 

 

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