Saturday Food Section: You’ve Been Storing Tomatoes All Wrong

Behind the Scenes, Meet, What We're Reading

Welcome to the weekend! Now’s the time to settle in and catch up on all this week’s food news. Here are top-level highlights of some of the food stories we’ve been reading this week.

 

 

 

 

 

 

 

One comment about “Saturday Food Section: You’ve Been Storing Tomatoes All Wrong

  1. GlockGuy

    Like Heniz ketchup after they bottle it, I am told they store the full cases upside down, so all of the sauce flows to the top and then when they ship they turn the cases right side up. that’s why it is so slow to come out. Not a wife’s tail, but a supplier told me this, nice trick.

    Reply

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