Free Technique Classes: Spring Produce

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The first signs of spring are synonymous with the tender green produce arriving at markets, from delicate asparagus to tender peas.


This weekend’s in-store technique classes at Williams-Sonoma will show you satisfying and healthy ways to enjoy spring produce. Learn how to select and prepare what’s in season now – your spring grocery shopping will be more interesting and your spring meals more delicious!


  • This hour-long technique class is FREE and includes tastings of prepared dishes.
  • Participants enjoy 10% savings on select same-day store purchases.
  • Available at all stores; class times vary by store location.
  • Class size is limited so call your local store to register.


In case you missed out on any of our previous classes, don’t worry, you can download the brochures here.

4 comments about “Free Technique Classes: Spring Produce

  1. Complimentary Williams-Sonoma Technique Class: Spring Produce | LivingFreeNYC

  2. Yogi Clinton

    I would like to enroll in this weeks cooking class at Williams-Sonoma. I hope it has something to do with preparing asparagus, or some other green vegetable. Whatever it is, I’ll be interested.

    Thank you,

    Yogi Clinton

    918-499-5391 home
    918-510-3954 cell


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