Free Technique Classes: Spring Produce

The first signs of spring are synonymous with the tender green produce arriving at markets, from delicate asparagus to tender peas.

This weekend’s in-store technique classes at Williams-Sonoma will show you satisfying and healthy ways to enjoy spring produce. Learn how to select and prepare what’s in season now – your spring grocery shopping will be more interesting and your spring meals more delicious!

• This hour-long technique class is FREE and includes tastings of prepared dishes.
• Participants enjoy 10% savings on select same-day store purchases.
• Available at all stores; class times vary by store location.
• Class size is limited so call your local store to register.

In case you missed out on any of our previous classes, don’t worry, you can download the brochures here.