Surprise someone special on Mother’s Day with a leisurely breakfast in bed — it’s the perfect way to treat someone you love. Our easy menu stars cozy homemade waffles topped with a seasonal fruit compote, plus a frittata filled with fresh herbs. Serve it on a stylish breakfast tray, and raise a glass to spring.
A special occasion calls for a festive drink, like our white peach bellini, which tastes fresh and looks lovely. Dress up classic waffles with a strawberry-rhubarb compote for a nod to spring, and serve them alongside a frittata filled with bright herbs, leeks and nutty cheese.
- 1 to 2 days ahead: Prepare the compote for the waffles. Mix the sausage patties and refrigerate. Make the base for the bellinis and chill.
- Just before serving: Assemble the parfaits. Make the waffles and keep warm until ready to serve. Make the frittata and cook the sausage patties. Finish bellinis with sparkling wine and toast to mom!