Beef bourguignonne, a traditional French stew, is perfect for drafty winter days. The classic Burgundian peasant dish, which is sometimes referred to as boeuf bourguignon or boeuf a la bourguignonne, consists of beef slowly…
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Beef Bourguignon
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Beef bourguignon represents French country cooking at its best. A tough cut of beef is transformed into tender meat that can be cut with a fork after a few hours…
