Fried Chicken

Here’s how to make the most of this stovetop essential.

Test Kitchen Director Belle English shows us how its done.

Today is the day when there’s no excuse but to indulge in some crispy fried chicken.

Sold in markets throughout Egypt, dukkah is a blend of nuts and seasonings that can be used in an endless variety of ways. Try sprinkling it on fresh vegetables, stirring…

We love indulging ourselves in a big platter of crispy, tender, golden brown chicken. This version will disappear in a flash at any potluck or picnic. Immersing the chicken pieces in…