The head pastry chef at the critically acclaimed Bouchon Bakery, Nicholas Bonamico has a very “sweet” job. We made macarons with the pastry chef and got his pro tips for…
Tag:
Macarons
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We’re kicking off the new year inspired by the all things in the French culinary tradition, from France’s oldest kitchenware emporium to a rustic French feast orchestrated by our…
