The mushroom-y, cheesy lasagna recipe of your dreams. Because you’re worth it.
Tag:
Meatless Monday
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Seven stellar main dish recipes that happen to be meat-free.
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There’s a time and place for a good steak, but increasingly people are turning to plant-based diets for environmental, ethical, health, or financial reasons. Whether you’re full-on vegan, pescatarian, partake…
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You’ll never look at a home-packed lunch the same way again.
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Vegan home cooks have a lot of company in the tofu, seitan and fresh vegetable aisles of the grocery store when the new year strikes. They know that eating dairy-…
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Chinese New Year, which occurs on February 5, 2019, is cause for celebration. Whether or not you live near one of America’s great Chinatowns, people have Chinese food on…
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This soup gets its authentic Korean flavor from gochujang, a spicy-sweet red condiment made from red chiles and fermented beans. The thick paste is used extensively in Korean cuisine as…
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Israeli couscous is larger—about the size of small pearls, thus its other name, pearl couscous—and denser than North African couscous. The addition of acorn squash turns it into hearty vegetarian…
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The use of pears, cumin seeds and mint in a vegetarian stew may seem like a modern invention, but in fact they are traditional ingredients in olla gitana, a wonderfully rib-sticking…
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Low-calorie spaghetti squash is a great stand-in for pasta, and its long strands take to sauces just as well. This simple meatless Monday dish is sprinkled with cheese and fresh herbs, but you…