The texture of this dessert depends on the type of bread you use. Coarse-crumbed bread will easily absorb the egg mixture for a fluffy pudding. Fine-crumbed bread will yield a…
Tag:
Persimmons
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Bright, sweet persimmons are perfectly suited for fall, from salads and other savory dishes to luscious desserts. Here are our best tips for working with the fruits this season, plus…
