Red pepper flakes bring the heat to our spicy Italian tomato sauce, which is used to braise pork shoulder until it is meltingly tender. To add even more complexity, feel…
Tag:
Pork Recipes
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Braising the pork with soy sauce and spices—a Chinese technique called “red cooking”—results in meat that is meltingly tender and creates a rich broth perfect for ladling over noodles.…
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Rice noodles can replace the rice in this deconstructed version of the popular Vietnamese sandwich. Just cook 12 oz. (375 g) dried noodles in boiling water according to the package…
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Can’t decide what’s for dinner tonight? Allow us to make a suggestion: pork. It’s an ideal weeknight dinner choice for many reasons: Many, if not most, pork cuts are inexpensive,…
