Wine experts know that pork and Pinot Noir often make a great duo, so here we take the pairing to the next level by braising rich pork shoulder in a…
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Pork Shoulder
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You’ll find many Chinese recipes for pork shoulder, whose rich meat is nicely offset by a combination of sweet, sour and salty flavors. This richly marbled cut stands up beautifully to…
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In this dish, our braising sauce made with Mission figs and port gives boneless pork shoulder a complex character with minimal effort. We’ve also included dried figs to add their…