Spring is nearly upon us, and not a moment too soon. Here’s what to eat.
Strawberries
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Springtime competes with summer when it comes to producing a rainbow of delicious, good-for-you treats at the farmer’s market.
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Because there’s more to strawberries than just shortcake.
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Strawberries: They’re optimism in fruit form. Here are the recipes you’ll adore.
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Cheesecake is one of those desserts that hasn’t gone out of style for a reason. If you top it with plenty of fresh fruit, it doesn’t feel heavy—just super-satisfying. In…
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In the summer we can’t get enough of ripe, red strawberries, and this milkshake packs a fruity punch, combining strawberry ice cream, fresh strawberries and even strawberry syrup for the…
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The very best strawberry recipes have one thing in common: They keep it simple. Sweet and tart at once, the ruby-red fruit is a toddler and adult favorite for…
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Light and delicate, a towering angel food cake is an ode to the airy effect of whipped egg whites. A thick slice served with fresh fruit and whipped cream is…
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Perfect for springtime celebrations, this French toast may take a bit more work than your average version, but the results are extraordinary. Bonus: You can prepare much of it in…
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You might be surprised to hear that you can make jam at home with just three simple ingredients and a few canning accessories. Keep reading for a step-by-step tutorial on…