Waffles for breakfast? Yes, please!
Tag:
Waffles
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Think you know what a waffle can do for you? Think again.
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This impressive brunch centerpiece couldn’t be easier to make using our Bellegem waffle mix and top-quality smoked salmon and crème fraîche. Serve the waffles with glasses of sparkling rosé for…
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A treat any time you serve them, homemade waffles become an extravagant brunch when they are topped with thick-cut bacon and Parmesan. A drizzle of maple syrup to finish gives…
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Nuts are a natural pairing for nectarines and other stone fruits, so combine them in this recipe for Belgian waffles that will be the star at this weekend’s brunch. The…
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One of our favorite farmers’ market finds from roughly June through August, plums come in a wide variety of shapes and colors—from reddish-purple Avalons to dusky olive-colored Old Green Gage…
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On a laid-back weekend morning, nothing hits the spot like fresh, warm waffles. Read on to learn how to make them like a pro, then find some of our favorite seasonal recipes—perfect…
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Despite its name, buckwheat is not a type of wheat but actually a grain-like seed. It adds a really wonderful nutty flavor to these savory waffles, which are equally good…
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Happy National Waffle Day! Today is the perfect opportunity to try out these raised waffles, which get their especially light and airy texture from the addition of yeast and sparkling…
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The batter for these extra-crisp, yeast-leavened waffles is quickly mixed the night before serving, so it’s ready to pour into the waffle iron first thing in the morning. The compote…
