Plus: A new tiny cooking show with Andy Samberg, a French fry freakout, and the “breakfast burrito” trademark.
The rumors aren’t true. This week the internet collectively panicked when news circulated that after a weak potato harvest this year, there might be a French fry shortage. But no — the fast food staple is doing just fine for now. [New York Times]
When you hear the words “breakfast burrito,” what do you imagine? Is it an egg-filled burrito covered in salsa, or is it a specific place or person that sells them? Well, someone out there is trying to trademark the breakfast staple, and people aren’t too happy about it. [Food & Wine]
2019 was definitely the year of the fried chicken sandwich, and McDonalds is finally getting in on the action. The fast food chain announced on Monday that it is testing out a fried chicken sandwich in select stores. [The Washington Post]