Williams Sonoma Signature Simmer Pot
Four ingredients, a sturdy pot, and a home filled with inviting fragrance. The Williams Sonoma Signature Simmer Pot offers a simple stovetop method for achieving the most welcome and universally appealing aroma.
- 3 sprigs rosemary
- 1 lemon, cut into slices
- 1 tsp. vanilla extract
- 1 tsp. black peppercorms
- 8 cups (64 fl. oz/1.9 l) water
In a Dutch oven, combine the rosemary, lemon, vanilla extract, and black peppercorns. Cover with water and bring to a simmer over low heat. Continue to simmer, uncovered, for up to 2 hours.
Keyword aroma, diffuser, spice