Ever wished you had an Italian grandmother to teach you how to make hand-shaped pasta? We may not be able to grant your wish, but Pasta by Hand, the latest…
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Growing up, chef Sara Jenkins spent summers in Tuscany, where she made her first batch of homemade fresh pasta. She went on to open the pasta-centric restaurant Porsena in New…
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In her new cookbook Trisha’s Table, country superstar and Food Network host Trisha Yearwood shares a collection of wholesome recipes she cooks at home that afford her and her family…
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We are excited to announce the upcoming release of The Blender Girl Smoothies cookbook, by author Tess Masters of The Blender Girl cookbook, blog and Smoothies app. And we’re thrilled that…
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Photo credit: Oddur Thorisson Growing up between Hong Kong and France, author Mimi Thorisson has always been deeply passionate about food. When she and her husband, Icelandic photographer Oddur moved with their growing…
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Beloved culinary icon INA GARTEN is coming to a city near you and we couldn’t be more excited! The award-winning author of nine cookbooks and host of the Food Network’s…
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Last week we gave you a sneak peek at the newest cookbook from chef-brothers Max and Eli Sussman. The book, Classic Recipes for Modern People, takes on all the old…
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This Valentine’s Day, we’re spotlighting a few of our favorite dynamic duos in the food community to learn how real-life couples celebrate the most romantic of holidays. See them all…
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With Valentine’s Day approaching, we’re spotlighting real couples who cook together, from our book Two in the Kitchen. Here, they share their tricks, first-hand experience and entertaining know-how gained from time…
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This Valentine’s Day, we’re spotlighting a few of our favorite dynamic duos in the food community to learn how real-life couples celebrate the most romantic of holidays. See them all here!…