Enter for a Chance to Win an elBulli-Inspired San Francisco Dinner Giveaway

Enter for a Chance to Win an elBulli-Inspired San Francisco Dinner Giveaway

Enter to win a private dinner for you and seven friends with Kitchit chef Ryan Baker in San Francisco and a copy of Ferran Adrià’s newly-released seven volume set, elBulli 2005-2011 (courtesy of Phaidon). Chef Baker will be preparing a multi-course modernist dinner inspired by the cookbook, which is a complete record of the 750 recipes created in the last six years of the legendary restaurant. Dinner will be held at the Union Square Williams-Sonoma store.

 

Enter to win!

Submit your email address by March 31, 2014 at 12 p.m. PST to enter.
  • Type your email address and click submit to enter the giveaway. Please note that by entering this sweepstakes, you are consenting to receive marketing emails from Williams-Sonoma, Kitchit and Phaidon Press.

 

About Kitchit & Chef Baker:

Kitchit is everyone’s private restaurant. Kitchit is the easiest way to have an amazing dinner party. With just a few clicks, you and your friends can enjoy a restaurant quality experience right in the comfort of your own home. The chef takes care of everything, from shopping to cleanup.

 

Kitchit chef, Ryan Baker’s professional experience includes work in some of the Bay Area’s most celebrated restaurants including Delfina, Quince and Coi. Through this experience he has honed his style to meet at the crossroads of quintessential Californian and Modernist cuisine.

 

About the Author & Book:

Deep in Spanish Catalonia sits the gastronomic mecca elBulli. Opening the restaurant for only six months every year, Ferran Adrià and his team spent the remainder experimenting and innovating new menus. With one volume for each season elBulli was open between 2005 and 2011, the collection features all 750 plus recipes served at the restaurant, each accompanied by gorgeous photography, texts and instructions written and tested by the legendary Ferran Adrià and his team.

 

About Phaidon Press:

Phaidon is the world’s premier publisher of books on the arts. We believe passionately in the creative act and an aim to make it exciting and understandable by all and to celebrate its greatness in everything we produce.

 

*Enter for a chance to win an elBulli-inspired Dinner for eight at Williams-Sonoma Union Square store and one set of elBulli 2005-2011. The approximate retail value “ARV” (Approximate Retail Value:  $2,000); TRAVEL IS NOT INCLUDED. NO PURCHASE NECESSARY TO ENTER OR WIN; odds of winning depend upon number of eligible entries received; Sweepstakes begins on 6:00AM PST on March 1, 2014 and ends on 12:00pm PST on March 31, 2014; open only to residents of the 50 United States of America or the District of Columbia who are 18 years old or older as of entry time; void where prohibited; see Official Rules for complete details; Sponsor: Williams-Sonoma, 3250 Van Ness Avenue, San Francisco, CA 94109

 

Photo Credit: elBulli 2005-2011 courtesy of Phaidon.com; Ryan Baker by Gene Lee

37 comments about “Enter for a Chance to Win an elBulli-Inspired San Francisco Dinner Giveaway

    1. Lori Sherry

      Would be amazing to meet him!! Very excited to try these recipes !!

      Reply
  1. John Durham

    We always dreamed of one day traveling to Spain and dining at el Bulli. When we heard of its closing, we were disappointed, to say the least.

    Reply
  2. Nora Luke

    I hope i win. i saw the movie about the restaurant.Remarkable attention to finite detail .

    Reply
  3. Louise Funcannon

    I would look forward to an evening off from cooking, and for sure to spice up my kitchen’s menu. Sounds like an evening like this would be so special to my friends and I :)

    Reply
  4. Gina Morris

    Nothing better would be finer, than to be a lucky diner, and win a decadent meal for eight!

    Reply
  5. Ken Chiatello

    This would be such a grand evening. What could be better than a great meal from a fine chef shared with friends.

    Reply
  6. Meagan

    I’d be thrilled to enjoy a wonderful meal with such a great chef with my dearest foodie friends and family. <3

    Reply
  7. Esther T. Fabie

    That’s awesome, I would love to take my yaya sisters to a wonderful dinner.

    Reply
  8. eszter

    I would want to be sous chef for the night instead of just sitting at the table

    Reply
  9. Amanda Van Loan

    I would love to win,he is such an inspiring cook and what recipes!
    Amanda

    Reply

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