Easter is here. Keep it simple; keep it beautiful. You’ve got this.
Easter Cakes and Cupcakes
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Easter: It’s here, it’s adorable, and this year, it can be adorably virtual!
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How to Make a Strawberry Shortcake This recipe is perfect for spring when your local crop of sweet strawberries comes into season and you’re rewarded with juicy berries that sing with…
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Jump into spring with this playful cake—the perfect centerpiece for your Easter table—which is easily assembled using our exclusive bunny-shaped pan and Bundt cake mix.
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A variety of simple decorations can dress up any cake, from layer cakes to simple butter cakes to even — on a smaller scale — cupcakes. If you’re decorating a…
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Toasting the coconut that forms the nests adds a natural straw color as well as a pleasant crunch and nutty flavor to these whimsical cupcakes. Easter egg candies come in…
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Spring baking is in full swing! This guide will help you finish off a delicious cake — like our Orange Chiffon Layer Cake above — with a beautiful coat of…
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This step-by-step tutorial shows you what happens once you’ve mixed and baked your layer cake — the fun, decorative part begins! The following techniques will walk you through removing a…
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Commonly known in England as fairy or butterfly cakes, these pretty pink-frosted confections are perfect for baby showers, springtime parties and other celebrations.
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These cupcakes are a whole lot of fun. Slathered with meringue frosting and topped with toasted coconut, they are fluffy balls of sweetness. Inside you’ll find a surprise lemon filling…