Packed with vegetables and legumes, this meatless Monday meal is hearty cold-weather comfort food at its best. Serve it with thick slices of warm corn bread or over freshly steamed…
Recipes
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Simple and versatile, this spicy pulled chicken is delicious in tacos but can also be combined with shredded jack cheese in quesadillas, tossed into a simple green salad or spooned…
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If you’re lucky enough to have leftover turkey from yesterday’s feast, this is the perfect choice for using it up. It’s an exceptionally colorful salad whose diverse flavors are bound…
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Using an unusual pasta shape, such as campanelle or straccetti, elevates macaroni and cheese from the everyday to the elegant, especially when you use a combination of cheeses, such as…
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Happy Thanksgiving! Raise a toast to friends and family with this celebratory cocktail, made with apple cider that takes on a grown-up twist with the addition of Calvados, an apple…
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The traditional finale for a Thanksgiving dinner, pumpkin pie is the iconic fall dessert. Use decorative piecrust cutters to create leaves, acorns or other autumn shapes to top the pie…
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This dressing, which combines the best of both worlds by combining rustic white bread with crumbly corn bread, is designed for advance preparation. You can chop the vegetables the day…
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This decadent side dish is the family recipe of one of our former Test Kitchen cooks—she even called her mom to get the ratios just right when writing it for…
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Our Test Kitchen cooks got the idea for this game-changing gravy from legendary cookbook author and TV host Ina Garten, who uses caramelized onions for extraordinary depth of flavor. The…
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Whether you have houseguests arriving for the Thanksgiving holiday this weekend, or you just want to make a cozy meal for two, these unusual sweet potato pancakes are a perfect…