It’s not vegetarian. It’s not vegan. So…what is it?
Category:
Vegetarian
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Think beyond the braise.
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What if you infused your favorite cornbread with this sweet and spicy elixir?
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Two words for you: Avocado soup.
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Think you don’t like this kingly star of summer produce? Read on.
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Meatless “meat” products are on the rise, and we’re not just talking about tofu and seitan.
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Never let this versatile summer squash go to waste again.
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Pasta salad done right is bright, flavorful, creamy and tart at once.
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Because the best way to celebrate Father’s Day is not with the gift of yet another tie.
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From a high-protein morning smoothie to a dumpling dinner, this is the routine that keeps Chef Terry satisfied on a plant-based diet.