You could say Charlie Palmer’s a pretty busy guy. The chef, cookbook author, restaurateur and hospitality entrepreneur, who you might recognize from shows like CBS This Morning, Top Chef and TODAY—currently juggles three hotels…
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A Day in the Life
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“I got my first chef’s coat when I was five years old, as a gift from my grandparents,” says Amanda Gagnon, a culinary student in her fifth and final semester…
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LIOCO Wine Co. is unlike any other Sonoma wine producer you’ve ever heard of—there’s no brick-and-mortar winery, and there’s no vineyard. Instead, Sara Licklider and her husband, Matt, buy…