Stuffing

You’ll never cook stuffing the same way again.

Save room for seconds.

Make Thanksgiving even easier this year thanks to your Instant Pot.

For this traditional Thanksgiving side, use your favorite rustic loaf of bread from the bakery, whether it’s Italian focaccia or ciabatta, a French boule or even a crusty loaf of…

Although it wouldn’t be Thanksgiving without a turkey, everyone knows that it’s the side dishes that steal the show. A case in point: this hearty stuffing, which gets tons of…

Cooking your stuffing inside the Thanksgiving turkey gives it an unparalleled flavor and texture. As the bird roasts, its juices are absorbed into the stuffing, resulting in a savory, moist,…

This dressing, which combines the best of both worlds by combining rustic white bread with crumbly corn bread, is designed for advance preparation. You can chop the vegetables the day…

  A hearty Thanksgiving feast, like the one Haven chef Charlie Parker hosted for his coworkers on Oakland’s waterfront, means lots of leftovers to look forward to. Only hours after the…