Over the past year, Tasting Table and Williams-Sonoma have showcased some of the greatest chefs behind the greatest chefs in our 2011 Sous Chef Series. Now that the year is drawing to a close, we have collected all these phenomenal recipes, in-depth videos and tips from these chefs into one amazing interactive digital recipe collection.
As a holiday present to you from Tasting Table and Williams-Sonoma, we invite you to download this amazing cookbook to your iPad free from iTunes.
These recipes include everything from appetizers to desserts. Each recipe was created specifically for easy weeknight cooking so you can make restaurant quality meals right in the comfort of your own home. Enjoy dishes like Caramelized Shrimp with Lemongrass, Grilled Pork Steak with Peaches and Chinese Barbecue Ribs.
Don’t worry if you don’t have an iPad. Check out the downloadable PDF, featuring all the same great recipes.