The versatile egg provides a wealth of options for tasty meals. Join us for this weekend’s free in-store technique classes as we transform this humble ingredient into frittatas, eggs Benedict and other eggs-traordinary dishes! They’re ideal for a festive brunch yet simple enough to enjoy on weekdays.
- These hour-long classes are FREE and include tastings of prepared dishes.
- Participants enjoy 10% savings on select same-day store purchases.
- Available at all stores; class times vary by store location.
- Class sizes are limited so call your local store to register.
2 comments
I had never heard about the in store cooking classes before and would like to be notified the next time they are having them in my area, are they held in all stores or only a select few? I am posting this in order to be emailed in the future for all of your new posts. thank you for making me aware of these wonderfully free classes that I will be attending. If they are available in my area.
Hi angie, you can learn more about our store events and technique classes — including upcoming events! — here: https://www.williams-sonoma.com/pages/store-events/store-events.html. Then, contact your local store to register.