We’re celebrating September’s cooling temperatures by showcasing seasonal fruits in some tasty beverages. Mix up one of these recipes at your next get-together and raise a glass to autumn.
 Blood-Red Punch
This bright, sweet drink only sounds gory — with a frozen berry puree and sparkling water, it makes a sweet Halloween party treat for kids and adults.
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 Pomegranate Frost
Cranberry and pomegranate juices give this fizzy beverage a gorgeous plum color that’s perfect for fall. Garnish with fresh pomegranate seeds for a fancy touch.
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 Spiced Hard Apple Cider
Cloves, cardamom and star anise lend their festive flavors to hard apple cider in this seasonal cocktail. Served chilled, it’s a nice variation on traditional hot cider.
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 Mint Ginger Ale
Refreshing spearmint pairs well with ginger ale — and a splash of bourbon, if you’re so inclined. Treat guests to this drink in the transitional months of September and October; there’s no need to wait for the holidays.
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 White Grape Splash
Drop red and green grapes into glasses when serving this fall beverage. Try substituting sparkling wine for sparkling water at a cocktail party.
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3 comments
[…] a tipple so long as you’ve got some sort of spirit, lemon, sugar, water and tea in it. One of these would do […]
I love those punch cups that are featured-any chance that you will be selling those?
I love those punch cups that are featured-any chance that you will be selling those?