Free Technique Classes: Turkey Tutorial

Classes & Events, Learn

To brine or not to brine – that is the question. If turkey seems tricky, this weekend’s in-store technique class at Williams-Sonoma is for you. Join us for a comprehensive turkey tutorial and discover the keys to roasting a juicy, flavorful bird that will leave your guests begging for the leftovers.


  • This hour-long technique class is FREE and includes tastings of prepared dishes.
  • Participants enjoy 10% savings on select same-day store purchases.
  • Available at all stores; class times vary by store location.
  • Class size is limited so call your local store to register.


In case you missed out on any of our previous classes, don’t worry, you can download the brochures here.

3 comments about “Free Technique Classes: Turkey Tutorial

  1. Succulent, Juicy, Meaty, Yumminess | J. Keller Ford ~ Author

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