Next week, we’ll be hanging out with some of the world’s most influential chefs and food writers — and we want you to join us! On Monday, October 28th at 10:30 a.m. PT/1:30 p.m. ET we are partnering with Google to bring together four top talents in the food world: Chefs Daniel Boulud, Marcus Samuelsson and Eric Ripert, along with special guest Adam Sachs. They’ll be talking about Chef Boulud’s new book, Daniel: My French Cuisine, their approaches to classic cuisines, cooking at home & life beyond the kitchen. Tune in here to join the conversation!
Photo Credits: Marcus Samuelsson by Peter Ross