Barley Risotto

If you are looking for a stick-to-your ribs dish to prepare on a meatless Monday, look no further. This nutty barley risotto, studded with mushrooms, leeks, carrots, tomatoes and hearty collard…

Here, barley is cooked in the same manner as Arborio rice in risotto—warm liquid is slowly added to the toasted grains, which results in a creamy consistency. Asparagus is the…