Two types of spring peas get a light touch in this easy preparation.
Tag:
Basil
-
-
Originating in Sicily, the frozen dessert known as granita is a wonderful way to showcase whatever fruit is in season, as with this watermelon version that gets a flavor boost…
-
Filled with shredded zucchini and ricotta cheese, these ravioli are tossed with a basil-garlic sauce enriched with cream, elevating the dish to dinner-party status. The homemade pasta dough comes together…
-
This complex sweet and savory salad will be a certain hit with your guests, especially since it looks so beautiful on the platter. Play around and have fun with the presentation.…
-
A well-seasoned cast-iron skillet is a great stand-in for a wok. Before you begin prepping the ingredients for this easy weeknight dinner, put a pot of rice on to cook,…
-
Fresh, citrusy grapefruit and fragrant basil shine in this unusual but delicious pie. For a simpler version, serve with plain whipped cream instead, or top each slice with a scoop…
-
This comforting Sunday supper has all of the great flavors of lasagna—including Italian sausage, ricotta cheese and basil—but because it’s a soup, it’s a bit quicker to assemble than your…
-
Made with a mixture of whole-wheat flour and cornmeal, this easy-to-work-with dough is the perfect base for a freeform tart packed with summer’s best flavors: ripe tomatoes, creamy mozzarella and fresh…
-
Happy Fourth of July! We know many of you will be firing up the grill today to cook burgers and barbecue, but why not take your game up a notch…
-
When basil is plentiful at the farmers’ market or in your garden, take advantage by making pesto, which is the perfect accompaniment for pasta and is also great drizzled over…
