In this pretty winter salad, candied walnuts and sweet apples are the perfect partners for Belgian endive, a crisp winter green with a slightly bitter flavor. If your blue cheese…
Tag:
Blue Cheese
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Blue cheese and dried cranberries contribute sweet and salty notes and the pecans add a bit of crunch to this complexly flavored salad made with peppery arugula. If you don’t…
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Making fondue from a mixture of blue cheeses is hardly traditional—in Switzerland, this decadent dish is usually made with Gruyère, Emmentaler and other semifirm, slightly nutty-tasting cheeses—but it’s still delicious.…
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Mashed sweet potatoes are a Thanksgiving classic, but there are so many other things you can do with this versatile vegetable, from putting it in a pie to pureeing it…
