Chicken Skewers

The Portuguese term for food that’s cooked on skewers, espetada hails from the island of Madeira. It’s traditionally prepared with beef, pork or seafood, although chicken is also an option.…

Turn this dish into a rice bowl by serving the chicken, removed from the skewers, over rice, topped with grilled vegetables, such as asparagus, bok choy and shiitake mushrooms. Miso…