Combining both roasted and raw vegetables, this grain-based salad showcases the bounty of the autumn farmer’s market, such as butternut squash, cut into ribbons using a spiralizer. It makes a…
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Farro Salad
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Hearty whole-grain farro holds its shape beautifully as it cooks, making it ideal for salads. Here, it is tossed together with a variety of fresh herbs to make a brightly…