Start your Thanksgiving celebration with the perfect nibbles and a delectable first course. In this weekend’s in-store technique classes at Williams-Sonoma, you’ll learn how to make tasty appetizers that will satisfy hungry guests without spoiling appetites for the feast to come. Also on the menu: ideas for the first course of your holiday meal.
- This hour-long technique class is FREE and includes tastings of prepared dishes.
- Participants enjoy 10% savings on select same-day store purchases.
- Available at all stores; class times vary by store location.
- Class size is limited so call your local store to register.
In case you missed out on any of our previous classes, don’t worry, you can download the brochures here.
3 comments
Thank you, Olivia. I will definitely try to make it.
Hi Aparna, yes, there will be vegetarian appetizers featured! Hope you can join us.
I love these free technique classes. Will there be any vegetarian appetizers featured in this session?
Aparna