Free Technique Classes: Pie, the Perfect Ending

Classes & Events, Learn

Learn how to bake pies like a pro at this weekend’s in-store technique classes at Williams-Sonoma! Our class will offer step-by-step instructions on making flaky piecrusts from scratch, in addition to classic seasonal fillings. You’ll find out how to jazz up your favorite pumpkin pie with festive decorations and garnishes, and how to bake pies in different shapes. Before you know it, your pies will look as impressive as the ones in food magazines!


  • This hour-long technique class is FREE and includes tastings of prepared dishes.
  • Participants enjoy 10% savings on select same-day store purchases.
  • Available at all stores; class times vary by store location.
  • Class size is limited so call your local store to register.


In case you missed out on any of our previous classes, don’t worry, you can download the brochures here.



Leave a Reply

Your email address will not be published. Required fields are marked *