You don’t need to be a seasoned baker to make this pretty summertime tart. Store-bought puff pastry dough is the secret to the tender, flaky crust. The last-minute sprinkling of…
Recipes
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Sicily, Italy’s island jewel, mixes Italian cuisine with influences from Greece, Spain and North Africa, and many of the island’s iconic dishes include lots of fresh seafood from the surrounding…
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Happy National Watermelon Day! The perfect punch for a summer celebration, this refreshing drink is made from pureed watermelon for the ultimate in fresh flavor. Here we serve it in…
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This refreshing salad is perfect for sweltering summer evenings. If you like, you can purchase shrimp that has already been cooked, or cook the shrimp briefly on an outdoor grill,…
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This summery fruit pie is as pretty as a picture, with its peach and blackberry filling peeking out from between the lattice crust. Making the braided pastry edge is entirely…
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Happy National Avocado Day! This year, go beyond the usual guacamole and avocado toast and try this quickly prepared cold soup, pale green and with a rich but delicate flavor.…
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To give the classic Margherita pizza a spicy kick, we season the tomato sauce with red pepper flakes and a touch of cayenne. You’ll have some sauce left over; store…
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Light and satisfying ceviches are typical of coastal Mexican cuisine. In the Veracruz style, fresh lime juice firms up delicate seafood while olives add brininess to balance out sweet tomatoes…
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Basil stands in for the mint in this contemporary version of the Southern classic. Julep fans and Kentucky Derby–goers alike will appreciate this makeover, which mixes the pungent basil and…
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Grilled corn is a popular street snack in Mexico, where it might come seasoned with a mixture of Mexican crema, crumbled aged cheese, chile powder, cilantro and lime juice. Just…