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pork
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This post comes to us courtesy of home entertaining and lifestyle blogger Jenny Steffens Hobick. There couldn’t be a better time for me to dream about the perfect game day…
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Anyone who’s ever seen men circling a grill and critiquing technique might agree: It seems like everyone and his brother has a barbecue tip at the ready. But you know…
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For St. Patrick’s Day this year, why not celebrate the luck of the Irish by eating green as well as wearing it? We have plenty of emerald recipes showcasing…
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Home cooks are going all-in for a new cookware shape: The Essential Pan. The skillet-pot hybrid is defined by its stout sides and wide base that allows you to get…
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A grilled ham and cheese sandwich that is popular in many places where Cuban immigrants live, a cubano is typically made with a type of soft, slightly sweet bread that…
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Wine experts know that pork and Pinot Noir often make a great duo, so here we take the pairing to the next level by braising rich pork shoulder in a…
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You might have to call your butcher in advance to get your hands on a pork steak—essentially a bisected portion of shoulder blade with the bones. However, it’s worth the…
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Using an All-Clad Grill with AutoSense takes all the guesswork out of cooking, since it automatically detects the thickness of your food and adjusts the cooking time accordingly. If you’re cooking…
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These fun sliders strike the perfect balance between sweet and savory—and each burger is just the right size for kids to hold. To make these even more festive, look for…